序号 |
名称 |
第一作者 |
刊物名称 |
发表时间 |
1 |
An image selection method for tobacco leave grading based on image information |
殷勇 |
Engineering in Agriculture, Environment and Food |
2015/7/15 |
2 |
Atmospheric freeze drying garlic slices based on freezing point depression |
段续 |
International Journal of Agricultural and Biological Engineering |
2015/9/1 |
3 |
Studies on the Effects of Microwave Power and Temperature Control on the Quality of Whole Lychee (Litchi chinensis Sonn.) Fruit during Microwave Vacuum Drying |
段续 |
Journal of Food Processing and Preservation |
2015/8/1 |
4 |
Comparative study on the effects and efficiencies of three sublimation drying methods for mushrooms |
段续 |
International Journal of Agricultural and Biological Engineering |
2015/1/1 |
5 |
Potential probiotic attributes of a new strain of Bacillus coagulans CGMCC 9951 isolated from healthy piglet feces |
古绍彬 |
World Journal of Microbiology and Biotechnology |
2015/6/1 |
6 |
Drying Characteristics and Mathematical Model of Ultrasound Assisted Hot-Air Drying of Carrots |
罗登林 |
International Journal of Agricultural and Biological Engineering |
2015/8/1 |
7 |
Identification and characterization of two phospholipid hydroperoxide glutathione peroxidase genes from the Mediterranean species of the whitefly Bemisia tabaci complex |
纠敏2 |
Archives of Insect Biochemistry and Physiology |
2015/2/1 |
8 |
Enhanced Extraction of Oil from Flaxseed (Linumusitatissimum L.) Using Microwave Pre-treatment |
任广跃 |
J. Oleo Sci |
2015/10/1 |
9 |
Expression of porcine protegrin-1 in Pichia pastoris and its anticancer activity in vitro |
牛明福 |
EXPERIMENTAL AND THERAPEUTIC MEDICINE |
2015/1/1 |
10 |
Molecularly imprinted polymer-based chemiluminescence imaging assay for the determination of ethopabate residues in chicken muscle |
李兆周 |
Analytical Methods |
2015/9/1 |
11 |
Effects of Glomus intraradices on the growth and reactive oxygen metabolism of foxtail millet under drought |
龚明贵 |
Annals of Microbiology |
2015/3/1 |
12 |
Community structure of a propanil-degrading consortium and the metabolic pathway of Microbacterium sp. strain T4-7 |
侯颖 |
International Biodeterioration & Biodegradation |
2015/9/1 |
13 |
Drying characteristics of ultrasound assisted hot air drying of Flos Lonicerae |
刘云宏 |
Journal of Food Science and Technology-Mysore |
2015/8/1 |
14 |
Drying characteristics and modeling of vacuum far-infrared radiation drying of flos lonicerae |
刘云宏 |
Journal of Food Processing and Preservation |
2015/8/1 |
15 |
Effect of freeze-drying processes on the functional properties of the phosphorylation of egg white protein |
刘丽莉 |
International Journal of Agricultural and Biological Engineering |
2015/4/1 |
16 |
The Effect of Glass Transition Temperature on the Procedure of Microwave Freeze Drying Mushrooms (Agaricus bisporus) |
任广跃 |
Drying Technology |
2015/2/1 |
17 |
Colletotrichum fructicola, first record causing bitter rot of apple in China |
符丹丹 |
Mycotaxon |
2014/1/4 |
18 |
Application of Atmospheric Freeze Drying in Food |
易军鹏 |
Journal of Food Engineering and Technology |
2014/5/1 |
19 |
Pharmacokinetics of doxycycline in tilapia (Oreochromis aureus × Oreochromis niloticus) after intravenous and oral administration |
李智丽 |
Journal of Veterinary Pharmacology and Therapeutics |
2014/8/1 |
20 |
Mutation of alkyl hydroperoxide reductase gene ahpC of Xanthomonas oryzae pv. oryzae affects hydrogen peroxide accumulation during the rice-pathogen interaction |
李欣 |
Research in Microbiology |
2014/10/1 |
21 |
Effect of quercetin-3- O -sambubioside isolated from Eucommia ulmoides male flowers on spontaneous activity and convulsion rate in mice. |
李欣 |
Planta Medica |
2014/8/6 |
22 |
General immunoassay for pyrethroids based on a monoclonal antibody |
陈秀金 |
Food and Agricultural Immunology |
2014/7/1 |
23 |
Effect of exopolysaccharides from lactic acid bacteria on the texture and microstructure of buffalo yoghurt |
杨同香 |
International Dairy Journal |
2014/2/15 |
24 |
Differential Proteomics Analysis of Bacillus amyloliquefaciens and Its Genome-Shuffled Mutant for Improving Surfactin Production |
赵君峰 |
International Journal of Molecular Sciences |
2014/10/30 |
25 |
Ultrasound Assisted Osmotic Dehydration as Pretreatment for Hot-air Drying of Carrot |
刘云宏 |
Food Science and Technology Research |
2014/1/15 |
26 |
Effect of a Modified Atmosphere on Drying and Quality Characteristics of Carrots |
刘云宏 |
Food and Bioprocess Technology |
2014/9/1 |
27 |
Drying and quality characteristics of Flos Lonicerae in modified atmosphere with heat pump system |
刘云宏 |
Journal of Food Process Engineering |
2014/2/1 |
28 |
A Mathematical Model for Vacuum Far-infrared Drying of Potato Slices |
刘云宏 |
Drying Technology |
2014/1/15 |
29 |
Forsythia suspense leaves, a plant: extraction, purifcation and antioxidant activity of main active compounds |
原江锋 |
European Food Research and Technology |
2014/4/1 |
30 |
Antioxidative and Antiproliferative Activities of Two Purified Polysaccharides from Root of Ranunculus ternatus Thunb. (Radix Ranuncoli Ternati) |
原江锋 |
Latin American Journal of Pharmacy |
2014/4/1 |
31 |
Characterization and authentication of four important edible oils using free phytosterol profiles established by GC-GC-TOF/MS |
徐宝成 |
Analytical Methods |
2014/7/1 |
32 |
Strain Improvement of AspergillusnigerGSICC 60108 for Increased Cellulase Production by Irradiation of Electron and 12C6+-Ion Beams |
李兆周 |
Journal of Pure and Applied Microbiology |
2014/6/1 |
33 |
STUDIES ON THE EFFECTS OF MICROWAVE POWER AND TEMPERATURE CONTROL ON THE QUALITY OF WHOLE LYCHEE(LITCHI CHINENSIS SONN.) FRUIT DURING MICROWAVE VACUUM DRYING |
段续 |
Journal of Food Processing and Preservation |
2014/3/1 |
34 |
The Influences of Drying Process on Crude Protein Content of Naked Oat Cut Herbage (Avena nuda L.) |
段续 |
Drying Technology |
2014/1/24 |
35 |
A selection method for feature vectors of electronic nose signal based on wilks L–statistic |
殷勇 |
Journal of Food Measurement & Characterization |
2014/3/15 |
36 |
A sensor array optimization method of electronic nose based on elimination transform of Wilks statistic for discrimination of three kinds of vinegars |
殷勇 |
Journal of Food Engineering |
2014/4/1 |
37 |
Construction of Genomic Expression Library Vaccines Against Avian Pasteurella Multocida and Detection of the Immune Efficacy |
宫强 |
Lecture Notes in Electrical Engineering |
2014/9/10 |
38 |
Research on the extraction and purification of dihydromyricetin from Ampelopsis grossedentata |
唐浩国 |
Advanced Materials Research |
2014/8/9 |
39 |
Identification of a Novel Antibiotic from Myxobacterium Stigmatella Eracta WXNXJ-B and Evaluation of its Antitumor Effects In-vitro |
王大红 |
Iranian Journal of Pharmaceutical Research |
2014/2/11 |
40 |
Revisiting the mesosome as a novel site of hydrogen peroxide accumulation in Escherichia coli |
李欣 |
Current Microbiology |
2014/11/1 |
41 |
Research on Hypnotic and Anticonvulsant Activities of Total Alkaloids in Leaves of Eucommia ulmoides |
李欣 |
Chinese Herbal Medicines |
2014/5/1 |
42 |
Physical Properties of Naked Oat Seeds (Avena nuda L.) |
任广跃 |
International Journal of Food Engineering |
2014/5/1 |
43 |
Effects of Sugars on the Light Transmittance of Tapioca Starch Pastes during Cold Storage |
张晓宇 |
Advance Journal of Food Science and Technology |
2014/4/7 |
44 |
Synthesis, structure, and thermal stability of a new 2D copper(II) coordination polymer based on 2-propyl-1H-imidazole-4,5-dicarboxylate |
张晓宇 |
RUSSIAN JOURNAL OF COORDINATION CHEMISTRY |
2013/8/13 |
45 |
Growth and Physiological Characteristics of E. coli in Response to the Exposure of Sound Field |
古绍彬 |
Pak J Biol Sci |
2013/4/15 |
46 |
The drying strategy of atmospheric freeze drying apple cubes based on glass transition |
段续 |
Food and bioproducts processing |
2013/11/10 |
47 |
Microwave Freeze Drying of Type I Collagen from Bovine Bone |
段续 |
Drying Technology |
2013/9/26 |
48 |
Mathematic model for vacuum drying characteristics of Dioscorea Opposita Thunb |
刘云宏 |
Journal of Food Engineering and Technology |
2013/5/1 |
49 |
A simple iterative method to optimize protein–ligand-binding residue prediction |
邱智军 |
Journal of Theoretical Biology |
2013/1/21 |
50 |
Evaluation of the Sedative and Hypnotic Effects of Eucommiol in Eucommia |
李欣 |
Natural Product Research |
2013/9/1 |
51 |
Localization of endogenous hydrogen peroxide by modified processes of sample preparation for transmission electron microscope in Escherichia coli |
李欣 |
Microscopy Research and Technique |
2013/2/1 |
52 |
Influence of fungal elicitors on biosynthesis of natamycin by Streptomyces natalensis HW-2 |
王大红 |
Applied Microbiology and Biotechnology |
2013/6/15 |
53 |
Study on immune efficacy of genomic expression library vaccines against avian pasteuella multocida |
宫强 |
Slovenian Veterinary Research |
2013/1/30 |
54 |
Immune efficacy of OmpH and OmpA DNA vaccines against avian Pasteurella muhocida |
宫强 |
Iranian Journal of Veterinary Research |
2013/3/15 |
55 |
Immune responses and protective efficacy of a novel DNA vaccine encoding outer membrane protein of avian Pasteurella multocida. |
宫强 |
Veterinary Immunology and Immunopatholog |
2013/4/5 |
56 |
Screening of lipid high producing mutant from rhodotorula glutinis by low ion implantation and study on optimization of fermentation medium |
李市场 |
Indian Journal of Microbiology |
2013/2/16 |
57 |
Study on the isolation of polysaccharide from purple sweet potato by DEAE-Cellulose 52 |
唐浩国 |
Advanced Materials Research |
2013/3/13 |
58 |
Drying characteristics and process optimization of vacuum far-infrared radiation drying on Cornus Officinalis |
刘云宏 |
Advanced Materials Research |
2012/7/13 |
59 |
Effect of concentration and temperature on the rheological behavior of collagen from swimming bladder of grass carp |
任国艳 |
Advanced Materials Research |
2012/5/1 |
60 |
Response of Nostoc flagelliforme cell to Hyperthermia Stress |
郭金英 |
Advanced Materials Research |
2012/5/1 |
61 |
Screening of lipid high producing mutant from rhodotorula glutinis by low ion implantation and study on lipid extration technique |
李市场 |
Advanced Materials Research |
2012/9/1 |
62 |
Screening of a L-lactic Acid Producing Strain of Lactobacillus Casei by Low-energy ion Implantation |
李市场 |
Advanced Materials Research |
2012/5/1 |
63 |
Optimization of the conditions of supercritical CO2 extraction for carotenoid from Blue algae using response surface methodology |
王大红 |
Advanced Materials Research |
2012/7/26 |
64 |
Flavonoid constituents and antioxidant capacity in flowers of different Zhongyuan tree penoy cultivars |
樊金玲 |
Journal of functional foods |
2012/4/1 |
65 |
Study on anti-tumor activity of Stigmatella WXNXJ-B in vitro and qualitative analysis of its anti-tumor components |
王大红 |
African Journal of Microbiology Research |
2012/2/10 |
66 |
Potential Role of Calcium Lon in Mediating the Response of Escherichia Coli to Audible Sound Stimulation |
古绍彬 |
Advanced Materials Research |
2012/1/1 |
67 |
A study of the interaction betwen ELF-EMF and Bacteria |
古绍彬 |
Lecture Notes in Electrical Engineering |
2012/4/1 |
68 |
Expression of 4kD scorpion defensin and its in vitro synergistic activity with conventional antibiotics |
牛明福 |
World Journal of Microbiology and Biotechnology |
2012/10/3 |
69 |
Analysis of Organic Acids in Chinese raisin tree(Hovenia dulcis)Peduncles and their Changes in Liquid Fermentation Process |
向进乐 |
Food Science and Biotechnology |
2012/8/30 |
70 |
Effect of Juice and Fermented Vinegar from Hovenia dulcis Peduncles on Chronically Alcohol-Induced Liver Damage in Mice |
向进乐 |
Food & Function |
2012/6/1 |
71 |
The study of purifying coumarin chemical compounds in “Yubaizhi” angelica dahurica by macro-porous absorption resin |
唐浩国 |
Advanced Materials Research |
2012/3/20 |
72 |
Salt-induced osmotic stress for lipid overproduction in batch culture of Chlorella vulgaris |
段续 |
African Journal of Biotechnology |
2012/4/3 |
73 |
Microwave freeze drying of apple slices based on the dielectric properties |
段续 |
Drying Technology |
2012/5/1 |
74 |
Discrimination between Chinese Jing Wine and Counterfeit Using Different Signal Features of an Electronic Nose |
殷勇 |
Journal of Sensor Technology |
2012/9/25 |
75 |
Application of response surface methodology (RSM) for optimization of high-yielding L-lactic acid strains selected by low-energy ion implantation |
李市场 |
African Journal of Food Science and Technology |
2011/6/1 |
76 |
Mutation-Screening in L-(+)-Lactic Acid Producing Strains by Ion Implantation |
李市场 |
Indian J Microbio |
2011/6/4 |
77 |
Isolation of the fenoxaprop-ethyl (FE)-degrading bacterium Rhodococcus sp. T1, and cloning of FE hydrolase gene feh |
侯颖 |
FEMS Microbiology letters |
2011/10/1 |
78 |
Study on Flavonoids from the Peony leaves by Ultrasonic Extraction |
唐浩国 |
Advanced Materials Research |
2011/5/1 |
79 |
Effect of Somatic Cell Count in Goat Milk on Yield, Sensory Quality and Fatty Acid Profile of Semi-hard Cheese |
陈树兴 |
Journal of Dairy Science |
2010/4/1 |
80 |
A pilot study of the effect of audible sound on the growth of Escherichia coli |
古绍彬 |
Colloids and Surfaces B: Biointerfaces |
2010/1/1 |